Establishing Sanitation Programs for Low-Moisture Ready-to-Eat Human Foods and Taking Corrective Actions Following a Pathogen Contamination Event: Guidance for Industry

The National Milk Producers Federation (NMPF) supports the proposed guidance, specifically advocating for the recognition of "material flush" techniques as a valid method for pathogen reduction in low-moisture ready-to-eat human foods. They argue that these techniques are common industry practices and urge the FDA to collaborate with stakeholders to ensure the guidance is practical and evidence-based.