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Section 381.66: Temperatures and Chilling and Freezing Procedures [W-01-06-00118]

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Section 381.66: Temperatures and Chilling and Freezing Procedures [W-01-06-00118]

Title 9 - Animals and Animal Products. Charpter III - Food Safety and Inspection Service, Meat and Poultry Inspection

Posted
Jul 13, 2026